Alioli cebolla habanero

Directions

  1. 1Cut half an onion into cubes.
  2. 2Add half a head of garlic.
  3. 3Add 15 habanero peppers.
  4. 4Sauté the ingredientes in a little oil.
  5. 5When the onion becomes transparent, transfer to a blender.
  6. 6Add a little salt and oregano.
  7. 7Blend all ingredients.
  8. 8Slowly add a stream of oil to incorporate little by little until the desired texture is achieved.

Ingredients

  • 0.5 cebolla
  • 0.5 cabeza ajo
  • 15 chile habanero
  • poco sal
  • poco orégano
  • aceite

Equipment

panlicuadora

Tips

  • The most important thing is that it is super easy to do