Hasselback Teriyaki Tofu Steaks

123 mins
Serves 1
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Directions

  1. 1Press the tofu.
  2. 2Press the tofu.
  3. 3Press the tofu.
  4. 4Slice the tofu into two steaks.
  5. 5Slice the tofu into two steaks.
  6. 6Slice the tofu into two steaks.
  7. 7Slice all the way along at 2 to 3 millimeter intervals using chopsticks to prevent the knife going all the way through.
  8. 8Slice all the way along at 2 to 3 millimeter intervals using chopsticks to prevent the knife going all the way through.
  9. 9Slice all the way along at 2 to 3 millimeter intervals using chopsticks to prevent the knife going all the way through.
  10. 10Combine teriyaki with soy sauce, maple syrup, lime zest, lime juice and ginger.
  11. 11Combine teriyaki with soy sauce, maple syrup, lime zest, lime juice and ginger.
  12. 12Combine teriyaki with soy sauce, maple syrup, lime zest, lime juice and ginger.
  13. 13Add most of it to the tofu saving some for topping.
  14. 14Add most of it to the tofu saving some for topping.
  15. 15Add most of it to the tofu saving some for topping.
  16. 16Push the sauce into the grooves to get as much flavour into the tofu as possible.
  17. 17Push the sauce into the grooves to get as much flavour into the tofu as possible.
  18. 18Push the sauce into the grooves to get as much flavour into the tofu as possible.
  19. 19Bake the tofu.
  20. 20Bake the tofu.
  21. 21Bake the tofu.
  22. 22Prepare the toppings.
  23. 23Prepare the toppings.
  24. 24Prepare the toppings.
  25. 25Serve.
  26. 26Serve.
  27. 27Serve.

Ingredients

  • 1 block tofu
  • 1 block tofu
  • 1 block tofu
  • 1 tbsp teriyaki sauce
  • 1 tbsp teriyaki sauce
  • 1 tbsp teriyaki sauce
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 1 tbsp maple syrup
  • 1 tbsp lime zest
  • 1 tbsp lime zest
  • 1 tbsp lime zest
  • 1 tbsp lime juice
  • 1 tbsp lime juice
  • 1 tbsp lime juice
  • 1 tbsp ginger
  • 1 tbsp ginger
  • 1 tbsp ginger
  • 1 handful spring onions
  • 1 handful spring onions
  • 1 handful spring onions
  • 1 pinch red chilli
  • 1 pinch red chilli
  • 1 pinch red chilli
  • 1 handful sesame seeds
  • 1 handful sesame seeds
  • 1 handful sesame seeds
  • 1 bowl rice
  • 1 bowl rice
  • 1 bowl rice
  • 1 bowl cucumber
  • 1 bowl cucumber
  • 1 bowl cucumber

Equipment

plateknifechoppsticksbowlbaking trayoven