Buffalo Chicken Burgers

20m
Serves 1
facebook.com

Directions

  1. 1In a bowl, combine ground chicken, panko, hot sauce, garlic powder, and salt.
  2. 2Mix well and form into four or five patties.
  3. 3Pan-fry the patties in a non-stick pan.
  4. 4Brush the patties with butter and extra hot sauce mixture.
  5. 5Spread whipped feta on buns.
  6. 6Add more sauce and lettuce to the buns.
  7. 7Assemble the burgers.

Ingredients

  • 1 pound ground chicken
  • 1 cup panko
  • 1 cup hot sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 butter
  • 1 whipped feta
  • 1 lettuce

Equipment

bowlmeasuring cupsnon-stick panspatulaspoon