Crockpot Chicken Taco Bowl w/Yellow Rice
Directions
- 1Add chicken to a crockpot along with taco seasoning, salsa, and frozen corn.
- 2Add chicken to a crockpot along with taco seasoning, salsa, and frozen corn.
- 3Add chicken to a crockpot along with taco seasoning, salsa, and frozen corn.
- 4Cook on low for at least four hours or until chicken is cooked through.
- 5Cook on low for at least four hours or until chicken is cooked through.
- 6Cook on low for at least four hours or until chicken is cooked through.
- 7Shred chicken and mix everything together in crockpot; continue to cook uncovered.
- 8Shred chicken and mix everything together in crockpot; continue to cook uncovered.
- 9Shred chicken and mix everything together in crockpot; continue to cook uncovered.
- 10Cook rice using your preferred method (do not rinse pre-seasoned rice).
- 11Cook rice using your preferred method (do not rinse pre-seasoned rice).
- 12Cook rice using your preferred method (do not rinse pre-seasoned rice).
- 13Fluff rice and portion rice and chicken into meal containers.
- 14Fluff rice and portion rice and chicken into meal containers.
- 15Fluff rice and portion rice and chicken into meal containers.
- 16Top each meal with 1/4 cup of cheese.
- 17Top each meal with 1/4 cup of cheese.
- 18Top each meal with 1/4 cup of cheese.
Ingredients
- 1.5 lbs Chicken Breast
- 1.5 lbs Chicken Breast
- 1.5 lbs Chicken Breast
- 14.5 oz can Frozen Value Salsa
- 14.5 oz can Frozen Value Salsa
- 14.5 oz can Frozen Value Salsa
- 12 oz bag Frozen Corn
- 12 oz bag Frozen Corn
- 12 oz bag Frozen Corn
- 10 oz packet Vigo Yellow Rice
- 10 oz packet Vigo Yellow Rice
- 10 oz packet Vigo Yellow Rice
- 1 oz packet Taco Seasoning
- 1 oz packet Taco Seasoning
- 1 oz packet Taco Seasoning
- 1.5 cups Monterey Jack Cheese
- 1.5 cups Monterey Jack Cheese
- 1.5 cups Monterey Jack Cheese
- 0 Salt
- 0 Salt
- 0 Salt
- 0 Pepper
- 0 Pepper
- 0 Pepper
Equipment
crockpotrice cooker