Directions
- 1Place the chicken breasts in the bottom of the crockpot.
- 2Add in one cup of salsa.
- 3Add in four ounces of diced sweet onion.
- 4Add in four ounces of reduced fat cream cheese.
- 5Add two tablespoons of taco seasoning.
- 6Mix everything up.
- 7Cook on high for four hours.
- 8Shred the chicken.
Ingredients
- 24 oz chicken breasts
- 1 cup salsa
- 4 oz sweet onion
- 4 oz reduced fat cream cheese
- 2 tablespoons taco seasoning
Equipment
crockpot
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