Frito Cowboy Cabbage

Serves 1
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Directions

  1. 1Start by adding a 16 oz bag of coleslaw to a mixing bowl.
  2. 2Start by adding a 16 oz bag of coleslaw to a mixing bowl.
  3. 3Start by adding a 16 oz bag of coleslaw to a mixing bowl.
  4. 4Next, add a can of black beans, rinsed and drained.
  5. 5Next, add a can of black beans, rinsed and drained.
  6. 6Next, add a can of black beans, rinsed and drained.
  7. 7Add a can of corn, drained.
  8. 8Add a can of corn, drained.
  9. 9Add a can of corn, drained.
  10. 10Add a diced jalapeño.
  11. 11Add a diced jalapeño.
  12. 12Add a diced jalapeño.
  13. 13Add a diced red bell pepper.
  14. 14Add a diced red bell pepper.
  15. 15Add a diced red bell pepper.
  16. 16Add some green onions.
  17. 17Add some green onions.
  18. 18Add some green onions.
  19. 19Along with a quarter cup of fresh chopped cilantro.
  20. 20Along with a quarter cup of fresh chopped cilantro.
  21. 21Along with a quarter cup of fresh chopped cilantro.
  22. 22Add a tablespoon of taco seasoning.
  23. 23Add a tablespoon of taco seasoning.
  24. 24Add a tablespoon of taco seasoning.
  25. 25And a pinch of cumin.
  26. 26And a pinch of cumin.
  27. 27And a pinch of cumin.
  28. 28Toss all these ingredients together.
  29. 29Toss all these ingredients together.
  30. 30Toss all these ingredients together.
  31. 31Once combined, set the salad aside.
  32. 32Once combined, set the salad aside.
  33. 33Once combined, set the salad aside.
  34. 34To make the dressing, combine half a cup of mayonnaise.
  35. 35To make the dressing, combine half a cup of mayonnaise.
  36. 36To make the dressing, combine half a cup of mayonnaise.
  37. 37Half a cup of sour cream.
  38. 38Half a cup of sour cream.
  39. 39Half a cup of sour cream.
  40. 40A quarter cup of fresh squeezed lime juice.
  41. 41A quarter cup of fresh squeezed lime juice.
  42. 42A quarter cup of fresh squeezed lime juice.
  43. 43Add two tablespoons of adobo sauce from the can, trying to avoid the chipotle peppers.
  44. 44Add two tablespoons of adobo sauce from the can, trying to avoid the chipotle peppers.
  45. 45Add two tablespoons of adobo sauce from the can, trying to avoid the chipotle peppers.
  46. 46Grab a tiny whisk and whisk the dressing ingredients all together.
  47. 47Grab a tiny whisk and whisk the dressing ingredients all together.
  48. 48Grab a tiny whisk and whisk the dressing ingredients all together.
  49. 49When ready to serve, bring the salad back.
  50. 50When ready to serve, bring the salad back.
  51. 51When ready to serve, bring the salad back.
  52. 52Pour the dressing on top of the salad.
  53. 53Pour the dressing on top of the salad.
  54. 54Pour the dressing on top of the salad.
  55. 55Grab a bag of chili cheese Fritos.
  56. 56Grab a bag of chili cheese Fritos.
  57. 57Grab a bag of chili cheese Fritos.
  58. 58Pour most of the bag on top of the salad.
  59. 59Pour most of the bag on top of the salad.
  60. 60Pour most of the bag on top of the salad.
  61. 61Give the salad another really good toss.
  62. 62Give the salad another really good toss.
  63. 63Give the salad another really good toss.
  64. 64Once it's good and tossed, sprinkle the rest of the Fritos on top for extra crunch.
  65. 65Once it's good and tossed, sprinkle the rest of the Fritos on top for extra crunch.
  66. 66Once it's good and tossed, sprinkle the rest of the Fritos on top for extra crunch.

Ingredients

  • 16 oz bag coleslaw
  • 16 oz bag coleslaw
  • 16 oz bag coleslaw
  • 1 can black beans, rinsed and drained
  • 1 can black beans, rinsed and drained
  • 1 can black beans, rinsed and drained
  • 1 can corn, drained
  • 1 can corn, drained
  • 1 can corn, drained
  • 1 jalapeño, diced
  • 1 jalapeño, diced
  • 1 jalapeño, diced
  • 1 red bell pepper, diced
  • 1 red bell pepper, diced
  • 1 red bell pepper, diced
  • green onions
  • green onions
  • green onions
  • 0.25 cup fresh chopped cilantro
  • 0.25 cup fresh chopped cilantro
  • 0.25 cup fresh chopped cilantro
  • 1 tablespoon taco seasoning
  • 1 tablespoon taco seasoning
  • 1 tablespoon taco seasoning
  • 1 pinch cumin
  • 1 pinch cumin
  • 1 pinch cumin
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.25 cup fresh squeezed lime juice
  • 0.25 cup fresh squeezed lime juice
  • 0.25 cup fresh squeezed lime juice
  • 2 tablespoons adobo sauce
  • 2 tablespoons adobo sauce
  • 2 tablespoons adobo sauce
  • 1 bag chili cheese Fritos
  • 1 bag chili cheese Fritos
  • 1 bag chili cheese Fritos

Equipment

mixing bowlforkwhisk

Tips

  • When extracting adobo sauce, try to fork out the chipotle peppers first.
  • Toss the salad ingredients well before adding dressing.
  • Reserve some Fritos to sprinkle on top for extra crunch.