Mississippi Rice
Serves 9
Directions
- 1Brown your ground beef and onion over medium heat.
- 2Add the rice, beef bone broth, pepperoncini, au jus mix and ranch seasoning. Mix well.
- 3Cover and simmer over low-medium heat until the rice is fully cooked and has absorbed the liquid.
- 4Divide into 9 servings and ENJOY.
Ingredients
- 3 lbs lean ground beef (93/7)
- 1 whole yellow onion
- 1 cup dry jasmine rice
- 2 cup no-sodium-added beef bone broth
- pepperoncini (optional)
- 1 packet low-sodium au jus mix
- 3 tbsp ranch seasoning
