Directions
- 1Prepare the dough by mixing all the dough ingredients.
- 2Prepare the chicken filling by mixing all the filling ingredients.
- 3Roll out the dough and spread the filling over it.
- 4Cut the dough into strips and braid them over the filling.
- 5Shape the dough into two loaves.
- 6Place the loaves on a baking tray and brush with egg wash.
- 7Sprinkle sesame seeds and kalonji on top.
- 8Bake at 180 degrees for 25 minutes.
Ingredients
- 1 cup Warm milk
- 2 tbsp Yeast
- 2 tbsp Sugar
- 1 tsp Salt
- 1 Egg
- 2 tbsp Cooking oil
- 2.5 cup All purpose flour
- 2 tbsp Cooking oil
- 1 tbsp Garlic paste
- 250 g Chicken boneless
- 1 Chopped onion
- 1 Chopped capsicum
- 1 tsp Salt
- 1 tsp Cumin powder
- 1 tsp Red chilli powder
- 1 tsp Coriander powder
- 1 tsp Black pepper powder
- 2 tbsp Tomato ketchup
- 1 tbsp Soy sauce
- 1 tbsp Vinegar
- 2 tbsp Chilli garlic sauce
- 2 tbsp Milk
- 1 Egg wash
- 1 Seasame seeds
- 1 Kalonji
Equipment
baking traysilicone baking matknifepastry brush
Related recipes
Garlic Bread
Baked Goods
High Protein Chocolate Crunch Cake
Baked Goods
Banana bread au chocolat
Baked Goods
Cheese bread
Italian · Baked Goods
Pita Bread (Balloon bread)
Middle Eastern · Baked Goods
Homemade Laffa
Baked Goods
Pull Apart Garlic Bread
Baked Goods2h 50m
Feta and tomato cottage cheese bread
Greek · Baked Goods
Homemade Naan
Indian · Baked Goods
Korean Tteokbokki Meal Prep
Korean · Baked Goods
Authentic NY Bagels
American · Baked Goods
Mini Carbonara Quiches
Italian · Baked Goods