Gyeran Mari Korean Rolled Omelette

Serves 1
https://pin.it/2ATeHj1vb

Directions

  1. 1Crack the eggs in the bowl.
  2. 2Crack the eggs in the bowl.
  3. 3Crack the eggs in the bowl.
  4. 4Whisk the eggs.
  5. 5Whisk the eggs.
  6. 6Whisk the eggs.
  7. 7Cut the carrots, green onion, and ham into small pieces.
  8. 8Cut the carrots, green onion, and ham into small pieces.
  9. 9Cut the carrots, green onion, and ham into small pieces.
  10. 10Add the cut vegetables and ham to the bowl with the eggs and mix.
  11. 11Add the cut vegetables and ham to the bowl with the eggs and mix.
  12. 12Add the cut vegetables and ham to the bowl with the eggs and mix.
  13. 13Pour some of the mixture into the pan.
  14. 14Pour some of the mixture into the pan.
  15. 15Pour some of the mixture into the pan.
  16. 16Roll the omelet as it cooks, then add more of the egg mixture.
  17. 17Roll the omelet as it cooks, then add more of the egg mixture.
  18. 18Roll the omelet as it cooks, then add more of the egg mixture.
  19. 19Remove the omelet from the pan and put it on the sushi mat to shape it.
  20. 20Remove the omelet from the pan and put it on the sushi mat to shape it.
  21. 21Remove the omelet from the pan and put it on the sushi mat to shape it.
  22. 22Cut the omelet roll into pieces.
  23. 23Cut the omelet roll into pieces.
  24. 24Cut the omelet roll into pieces.

Ingredients

  • Eggs
  • Eggs
  • Eggs
  • Carrots
  • Carrots
  • Carrots
  • Green Onion
  • Green Onion
  • Green Onion
  • Ham or Spam
  • Ham or Spam
  • Ham or Spam

Equipment

knifecutting boardbowlchopstickspanstovespatulawooden spoonsushi mat