Cheesy Garlic Naan

15 mins
Serves 4
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Directions

  1. 1In a bowl, add some Greek yogurt, any flour, baking powder, salt, and minced garlic.
  2. 2Give that a good mix.
  3. 3Work the dough for at least 3 minutes.
  4. 4Once you got a nice big dough ball, cut it up into four even pieces.
  5. 5Stuff some mozzarella cheese in the center of each piece.
  6. 6Close that up.
  7. 7Flatten it into a shape of a naan.
  8. 8Cook them on a pan for a few minutes on each side until they're crispy golden brown.
  9. 9Brush that with a little butter and enjoy.

Ingredients

  • 1 cup fat free greek yogurt, plain
  • 1 cup any flour
  • 1.5 tsp baking powder
  • 0.5 tsp salt
  • 1 tbsp minced garlic
  • garlic powder
  • 1 cup light mozzarella cheese
  • 2 tbsp light butter, melted
  • 1 tbsp parsley, chopped
  • 1 tsp minced garlic
  • 0.125 tsp salt

Equipment

bowlpan

Tips

  • Use it as a wrap or serve it with soups, curries, stews, and more! You can also eat it on its own with a dip!