Stick of Butter Rice

55m
Serves 1
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Directions

  1. 1Lightly spray a 9x13 inch baking dish with cooking spray.
  2. 2Add a cup of rice to the baking dish.
  3. 3Pour one can of beef consommé soup directly over the rice.
  4. 4Add one can of French onion soup to the dish.
  5. 5Sprinkle garlic powder over the mixture.
  6. 6Stir the ingredients to ensure the rice is evenly distributed.
  7. 7Evenly sprinkle browned ground beef over the rice mixture.
  8. 8Place pats of butter evenly on top of the ground beef and rice.
  9. 9Cover the dish with aluminum foil.
  10. 10Bake in the oven at 400 degrees for approximately 45 minutes covered, then remove the foil and bake for another 10 minutes to crisp the edges.

Ingredients

  • 1 cup rice
  • 1 can beef consommé soup
  • 1 can French onion soup
  • garlic powder
  • ground beef
  • 1 stick butter

Equipment

9x13 inch baking dishcooking sprayspatulaaluminum foil

Tips

  • For crispier edges, use slightly more than one cup of rice.
  • Sautéing peppers and onions can be added for additional flavor.
  • Measure garlic powder with your heart.