Directions
- 1Slice up your low-calorie ice cream of choice.
- 2If you don't want to cut the tub, you don't have to.
- 3Caramel or chocolate rice cake, ice cream, stack rice cake on top.
- 4Add whatever toppings you want.
Ingredients
- 2 chocolate or caramel rice cakes
- 1 fifth of a pint light ice cream
- 1 handful sprinkles
Equipment
knife
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