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Honeycomb
5m
Serves 1
tiktok.com
Honeycomb
tiktok.com
5m
Serves 1
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Directions
1
Start with sugar, then glucose, a little bit of water and 40g of honey.
2
Cook that to 165°C.
3
Add the bicarbonate of soda and whisk.
4
Pour the mixture onto a baking sheet.
5
Cut the honeycomb once it has cooled down.
6
Melt the 70% chocolate in a double boiler.
7
Dip pieces of honeycomb into the melted chocolate.
8
Sprinkle with Maldon salt.
Ingredients
300 g caster sugar
100 g liquid glucose
40 ml water
40 g honey
1 tsp bicarbonate of soda
100 g 70% chocolate
1 pinch Maldon salt
Equipment
saucepan
whisk
baking sheet
knife
double boiler
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