Coconut Coffee Cake

Serves 1
https://pin.it/7K9A1S3oQ

Directions

  1. 1Whisk egg white and sugar until combined.
  2. 2Whisk egg white and sugar until combined.
  3. 3Whisk egg white and sugar until combined.
  4. 4Sieve the flour.
  5. 5Sieve the flour.
  6. 6Sieve the flour.
  7. 7Add coffee powder and mix.
  8. 8Add coffee powder and mix.
  9. 9Add coffee powder and mix.
  10. 10Add egg yolks and milk.
  11. 11Add egg yolks and milk.
  12. 12Add egg yolks and milk.
  13. 13Mix until well combined.
  14. 14Mix until well combined.
  15. 15Mix until well combined.
  16. 16In a separate bowl, whisk egg whites and sugar until soft peaks form.
  17. 17In a separate bowl, whisk egg whites and sugar until soft peaks form.
  18. 18In a separate bowl, whisk egg whites and sugar until soft peaks form.
  19. 19Fold some of the egg white mixture into the coffee batter.
  20. 20Fold some of the egg white mixture into the coffee batter.
  21. 21Fold some of the egg white mixture into the coffee batter.
  22. 22Then fold the coffee batter into the remaining egg white mixture.
  23. 23Then fold the coffee batter into the remaining egg white mixture.
  24. 24Then fold the coffee batter into the remaining egg white mixture.
  25. 25Pour the batter onto a baking tray lined with parchment paper.
  26. 26Pour the batter onto a baking tray lined with parchment paper.
  27. 27Pour the batter onto a baking tray lined with parchment paper.
  28. 28Spread evenly and gently tap the tray to release air bubbles.
  29. 29Spread evenly and gently tap the tray to release air bubbles.
  30. 30Spread evenly and gently tap the tray to release air bubbles.
  31. 31Bake in the oven.
  32. 32Bake in the oven.
  33. 33Bake in the oven.
  34. 34Remove the cake from the tray and trim the edges.
  35. 35Remove the cake from the tray and trim the edges.
  36. 36Remove the cake from the tray and trim the edges.
  37. 37Cut the cake into squares using a mold.
  38. 38Cut the cake into squares using a mold.
  39. 39Cut the cake into squares using a mold.
  40. 40Place one layer of cake on a serving plate.
  41. 41Place one layer of cake on a serving plate.
  42. 42Place one layer of cake on a serving plate.
  43. 43Pipe a layer of coffee cream on top and spread evenly.
  44. 44Pipe a layer of coffee cream on top and spread evenly.
  45. 45Pipe a layer of coffee cream on top and spread evenly.
  46. 46Add a layer of coconut pudding.
  47. 47Add a layer of coconut pudding.
  48. 48Add a layer of coconut pudding.
  49. 49Repeat the layers of cake, coffee cream, and coconut pudding.
  50. 50Repeat the layers of cake, coffee cream, and coconut pudding.
  51. 51Repeat the layers of cake, coffee cream, and coconut pudding.
  52. 52Frost the entire cake with coconut cream.
  53. 53Frost the entire cake with coconut cream.
  54. 54Frost the entire cake with coconut cream.
  55. 55Decorate the top with coconut flakes.
  56. 56Decorate the top with coconut flakes.
  57. 57Decorate the top with coconut flakes.
  58. 58Cut a slice and serve.
  59. 59Cut a slice and serve.
  60. 60Cut a slice and serve.

Ingredients

  • 100 g egg white
  • 100 g egg white
  • 100 g egg white
  • 100 g sugar
  • 100 g sugar
  • 100 g sugar
  • 100 g flour
  • 100 g flour
  • 100 g flour
  • 10 g instant coffee powder
  • 10 g instant coffee powder
  • 10 g instant coffee powder
  • 6 egg yolk
  • 6 egg yolk
  • 6 egg yolk
  • 25 g milk
  • 25 g milk
  • 25 g milk

Equipment

whisksieveelectric mixerspatulabaking traysquare moldcake standpiping bagknife