Viral Banana Bread

50 mins
Serves 1
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Directions

  1. 1Smash the ripe bananas.
  2. 2Smash the ripe bananas.
  3. 3Smash the ripe bananas.
  4. 4Add half a cup of melted butter and mix.
  5. 5Add half a cup of melted butter and mix.
  6. 6Add half a cup of melted butter and mix.
  7. 7Add half a cup of brown sugar and half a cup of white sugar and mix.
  8. 8Add half a cup of brown sugar and half a cup of white sugar and mix.
  9. 9Add half a cup of brown sugar and half a cup of white sugar and mix.
  10. 10Add two eggs and mix.
  11. 11Add two eggs and mix.
  12. 12Add two eggs and mix.
  13. 13Add half a cup of milk and mix.
  14. 14Add half a cup of milk and mix.
  15. 15Add half a cup of milk and mix.
  16. 16Add one and a half cups of flour and whisk until completely mixed.
  17. 17Add one and a half cups of flour and whisk until completely mixed.
  18. 18Add one and a half cups of flour and whisk until completely mixed.
  19. 19Add one teaspoon of baking soda, baking powder, and vanilla.
  20. 20Add one teaspoon of baking soda, baking powder, and vanilla.
  21. 21Add one teaspoon of baking soda, baking powder, and vanilla.
  22. 22Add one-fourth teaspoon of cinnamon and salt.
  23. 23Add one-fourth teaspoon of cinnamon and salt.
  24. 24Add one-fourth teaspoon of cinnamon and salt.
  25. 25Mix until you get the perfect texture.
  26. 26Mix until you get the perfect texture.
  27. 27Mix until you get the perfect texture.
  28. 28Grease up your baking pan.
  29. 29Grease up your baking pan.
  30. 30Grease up your baking pan.
  31. 31Add the mixture into the baking pan.
  32. 32Add the mixture into the baking pan.
  33. 33Add the mixture into the baking pan.
  34. 34Set your oven to 355 degrees Fahrenheit.
  35. 35Set your oven to 355 degrees Fahrenheit.
  36. 36Set your oven to 355 degrees Fahrenheit.
  37. 37Bake in the oven for 50 minutes.
  38. 38Bake in the oven for 50 minutes.
  39. 39Bake in the oven for 50 minutes.

Ingredients

  • 3 ripe bananas
  • 3 ripe bananas
  • 3 ripe bananas
  • 0.5 cup melted butter
  • 0.5 cup melted butter
  • 0.5 cup melted butter
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 0.5 cup white sugar
  • 0.5 cup white sugar
  • 0.5 cup white sugar
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 0.5 cup milk
  • 0.5 cup milk
  • 0.5 cup milk
  • 1.5 cup flour
  • 1.5 cup flour
  • 1.5 cup flour
  • 1 tsp baking soda
  • 1 tsp baking soda
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 0.25 tsp cinnamon
  • 0.25 tsp cinnamon
  • 0.25 tsp cinnamon
  • 0.25 tsp salt
  • 0.25 tsp salt
  • 0.25 tsp salt

Equipment

whiskbaking panoven

Tips

  • You can check on the banana bread at 45 minutes, but 50 minutes is the perfect amount.