2-1 Hi-Hat Biscuits
Serves 8
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2-1 Hi-Hat Biscuits
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Serves 8
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Directions
1
Add enough buttermilk until everything holds together, ensuring no floury bits at the bottom of the bowl.
2
Form the dough into a nice rectangle.
3
Fold the dough up, then fold it back over like a letter.
4
Repeat the folding process one more time.
Ingredients
2 cups flour
1 tablespoon sugar
1 teaspoon soda
1 teaspoon baking powder
1 teaspoon kosher salt
1 stick butter
1 cup buttermilk
Tips
Be gentle with the dough.
Roll the dough to about an inch thick.