Cheesesteak Sloppy Joes

12 mins
Serves 2
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Directions

  1. 1Dice green pepper and onion.
  2. 2Heat oil in a pan, add ground beef, break it apart, and season with salt and pepper. Cook until fully cooked, then remove and drain the grease.
  3. 3Melt butter in the same pan, add onion and green pepper, and cook until soft.
  4. 4Add the cooked beef back to the pan.
  5. 5Add red pepper flakes, garlic powder, Worcestershire sauce, and beef broth. Bring to a simmer for a few minutes.
  6. 6Add starch to thicken the sauce.
  7. 7Top with provolone cheese until melted, then mix it all together.
  8. 8Toast buns and add a couple of scoops of the mixture, top with more cheese, and serve.

Ingredients

  • 1 lb Ground Beef
  • 1 teaspoon Salt
  • 0.5 teaspoon Pepper
  • 2 tablespoons Butter
  • 1 Onion
  • 1 Green Pepper
  • 0.5 teaspoon Garlic Powder
  • 1 tablespoon Worcestershire Sauce
  • 0.5 teaspoon Red Pepper Flakes
  • 0.5 cup Beef Broth
  • 1 tablespoon Starch
  • 4 slices Provolone Cheese
  • 2 Toasted Buns

Equipment

knifecutting boardpanwooden spatula