Vegie Chicken Caserole

30 mins
Serves 1
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Directions

  1. 1Add frozen mixed vegetables to a casserole dish.
  2. 2Sprinkle chopped onion, granulated garlic, all purpose seasoned salt, black pepper, and ranch dip seasoning mix over the vegetables.
  3. 3Pour in one can of condensed cream of chicken soup.
  4. 4Add three cans of drained chunk chicken breast.
  5. 5Mix all the ingredients thoroughly.
  6. 6Add the Neufchatel Cheese Bar to the mixture.
  7. 7Mix the cheese into the casserole with your hands, ensuring it is well incorporated.
  8. 8Cover the top with shredded cheddar jack cheese.
  9. 9Bake in the oven at 350 degrees Fahrenheit for 30 minutes.
  10. 10Serve and optionally add crushed crackers on top.

Ingredients

  • 1 bag frozen mixed vegetables
  • chopped onion
  • granulated garlic
  • all purpose seasoned salt
  • black pepper
  • 1 pack Ranch dip seasoning mix
  • 1 can condensed cream of chicken soup
  • 3 cans chunk chicken breast
  • 1 Neufchatel Cheese Bar
  • 2.5 lb shredded cheddar jack cheese

Equipment

casserole dishspoonoven

Tips

  • You can also add cooked rice, egg noodles, or chopped potatoes for a more bulking meal.