Gluten-Free Orange Pound Cake

25 mins
Serves 1
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Directions

  1. 1Grate orange zest and mix it with a cup of sugar.
  2. 2Add the sugar and zest mixture to a bowl with butter.
  3. 3Mix until combined using an electric mixer.
  4. 4Add vanilla extract.
  5. 5Add flour gradually while mixing.
  6. 6Add eggs to the mix and mix until combined.
  7. 7Pour mixture into a loaf pan and bake.
  8. 8Let cool completely before adding icing.
  9. 9Add icing on top.
  10. 10Slice the cake and serve.

Ingredients

  • 1 orange zest
  • 1 cup sugar
  • 1 cup butter
  • 1 tsp vanilla extract
  • 2 cups flour
  • 4 eggs
  • 1 cup icing

Equipment

gratermixing bowlelectric mixerloaf panspatula