Blueberry Loaf Cake

1h
Serves 8
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Directions

  1. 1Preheat your oven to 350°F and blend all ingredients except blueberries
  2. 2Coat blueberries in flour and fold them into the mix
  3. 3Add a sheet of parchment paper (or coat with butter) to your loaf pan and pour in the mix!
  4. 4Bake for about 1 hour or until a toothpick comes out clean
  5. 5Let cool, serve and enjoy!

Ingredients

  • 0.5 cup plain yogurt
  • 3 eggs
  • 1 tbsp vanilla extract
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1.5 cups all-purpose flour
  • 0.5 cup vegetable oil
  • 2 cups blueberries

Equipment

blenderloaf pantoothpick

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