Chocolate Dipped No-Bake Peanut Butter Donuts
Serves 1
Directions
- 1Add almond flour, peanut butter, and maple syrup to a food processor.
- 2Process until a dough forms.
- 3Roll the dough into a log.
- 4Shape the dough into donut forms.
- 5Melt dark chocolate in a bowl.
- 6Dip each donut into the melted dark chocolate.
- 7Sprinkle with sea salt.
Ingredients
- almond flour
- peanut butter
- maple syrup
- dark chocolate
- sea salt
Equipment
food processorbaking sheetparchment paperbowl
Tips
- Keep them stashed in the fridge or freezer.
- The dough is soft and fudgy with a classic sweet and salty peanut butter flavor, and the dark chocolate shell adds the perfect snap.
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