Easy Doner Kebabs

Name: Easy Doner Kebabs
Cuisine: Turkish
Ingredients: onion; garlic; ground beef; Greek yogurt; salt; pepper; cumin; coriander; oregano; paprika; peppers; roughly chopped red onion; olive oil; mayo; lemon; fresh garlic; pita; lettuce

Serves 1

facebook.com

Easy Doner Kebabs

facebook.com

Serves 1

Directions

1In a blender cup, add some onion and garlic.
2Blend the onion and garlic into a paste.
3Add the paste into the ground beef.
4Add Greek yogurt, salt, pepper, cumin, coriander, oregano, and paprika to the meat mixture.
5Mix everything really well.
6Take a quarter of the meat mix and place it on a piece of parchment paper.
7Place another piece of parchment paper over the top of the meat.
8Roll out the meat.
9Take the top piece of parchment paper off and roll up the meat.
10Add the rolled meat to a tray.
11Preheat the oven to 400 degrees Fahrenheit.
12Cut up some peppers and roughly chop some red onion.
13Put the vegetables on the tray with the meat.
14Drizzle olive oil on the veggies.
15Get the tray into the oven for 15 minutes or until the meat is cooked.
16Quickly make the sauce by combining mayo, lemon, a little bit of paprika, and fresh garlic.
17Once the meat is cooked, get it out of the parchment paper.
18Break up the meat a little bit.
19Broil the meat for a bit to get nice crispy edges.
20Lay down a pita.
21Add a little bit of the aioli.
22Add lettuce.
23Add some of the cooked meat and roasted veggies.

Ingredients

onion
garlic
ground beef
Greek yogurt
salt
pepper
cumin
coriander
oregano
paprika
peppers
roughly chopped red onion
olive oil
mayo
lemon
fresh garlic
pita
lettuce

Equipment

blender cupparchment papertrayoven

Tips

Broil the meat after cooking to get nice crispy edges.

Easy Doner Kebabs

Serves 1

facebook.com

Easy Doner Kebabs

facebook.com

Serves 1

Directions

1In a blender cup, add some onion and garlic.
2Blend the onion and garlic into a paste.
3Add the paste into the ground beef.
4Add Greek yogurt, salt, pepper, cumin, coriander, oregano, and paprika to the meat mixture.
5Mix everything really well.
6Take a quarter of the meat mix and place it on a piece of parchment paper.
7Place another piece of parchment paper over the top of the meat.
8Roll out the meat.
9Take the top piece of parchment paper off and roll up the meat.
10Add the rolled meat to a tray.
11Preheat the oven to 400 degrees Fahrenheit.
12Cut up some peppers and roughly chop some red onion.
13Put the vegetables on the tray with the meat.
14Drizzle olive oil on the veggies.
15Get the tray into the oven for 15 minutes or until the meat is cooked.
16Quickly make the sauce by combining mayo, lemon, a little bit of paprika, and fresh garlic.
17Once the meat is cooked, get it out of the parchment paper.
18Break up the meat a little bit.
19Broil the meat for a bit to get nice crispy edges.
20Lay down a pita.
21Add a little bit of the aioli.
22Add lettuce.
23Add some of the cooked meat and roasted veggies.