Fried Pound Cake

Serves 1
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Directions

  1. 1Add butter, sugar, and cream cheese to a KitchenAid stand mixer and mix.
  2. 2Add eggs to the mixer and continue mixing.
  3. 3Add flour and milk to the mixture and continue mixing until the batter is smooth.
  4. 4Pour the pound cake batter into a greased bundt pan.
  5. 5Place the bundt pan with the batter into the oven to bake.
  6. 6Remove the baked pound cake from the oven.
  7. 7Carefully flip the bundt pan to release the pound cake onto a cutting board.
  8. 8Slice a piece of the pound cake.
  9. 9Melt butter in a frying pan on the stove.
  10. 10Place the sliced pound cake into the melted butter in the frying pan and fry until golden brown on both sides.
  11. 11Transfer the fried pound cake to a container.
  12. 12Drizzle caramel sauce generously over the fried pound cake.

Ingredients

  • cream cheese
  • sugar
  • butter
  • eggs
  • flour
  • milk
  • pound cake batter
  • caramel sauce

Equipment

KitchenAid stand mixerbundt panovenfrying panspatulasqueezy bottle

Tips

  • Everything is made with love.
  • You can order online at jewelstreatsandmore.com.