Fried Pound Cake
Serves 1
Directions
- 1Add butter, sugar, and cream cheese to a KitchenAid stand mixer and mix.
- 2Add eggs to the mixer and continue mixing.
- 3Add flour and milk to the mixture and continue mixing until the batter is smooth.
- 4Pour the pound cake batter into a greased bundt pan.
- 5Place the bundt pan with the batter into the oven to bake.
- 6Remove the baked pound cake from the oven.
- 7Carefully flip the bundt pan to release the pound cake onto a cutting board.
- 8Slice a piece of the pound cake.
- 9Melt butter in a frying pan on the stove.
- 10Place the sliced pound cake into the melted butter in the frying pan and fry until golden brown on both sides.
- 11Transfer the fried pound cake to a container.
- 12Drizzle caramel sauce generously over the fried pound cake.
Ingredients
- cream cheese
- sugar
- butter
- eggs
- flour
- milk
- pound cake batter
- caramel sauce
Equipment
KitchenAid stand mixerbundt panovenfrying panspatulasqueezy bottle
Tips
- Everything is made with love.
- You can order online at jewelstreatsandmore.com.
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