Directions
- 1Over medium heat, saute sesame seeds.
- 2Stir frequently.
- 3Cook until they become golden brown in about 3-4 minutes.
- 4Let the seeds cool down.
- 5Blend the sesame seeds to a smooth paste.
- 6Add olive oil.
- 7Blend until smooth.
- 8Enjoy!
Ingredients
- 1 cup Sesame seeds, hulled
- 2 tablespoon Olive Oil
Equipment
panwooden spoonblendermeasuring spoon
Tips
- It is so much better and cheaper than store-bought tahini.
- Tahini paste is a perfect addition not only to hummus but also great to make salad dressings and dips.
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