The Best Southern Meatloaf

65 mins
Serves 1
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Directions

  1. 1In a bowl, whisk together two eggs, one cup of milk, and one cup of bread crumbs.
  2. 2In a bowl, whisk together two eggs, one cup of milk, and one cup of bread crumbs.
  3. 3In a bowl, whisk together two eggs, one cup of milk, and one cup of bread crumbs.
  4. 4Add two pounds of hamburger meat.
  5. 5Add two pounds of hamburger meat.
  6. 6Add two pounds of hamburger meat.
  7. 7Add one packet of Lipton onion soup mix, one cup of Worcestershire sauce, and one cup of ketchup.
  8. 8Add one packet of Lipton onion soup mix, one cup of Worcestershire sauce, and one cup of ketchup.
  9. 9Add one packet of Lipton onion soup mix, one cup of Worcestershire sauce, and one cup of ketchup.
  10. 10Add one tablespoon of parsley, one tablespoon of Italian seasoning, and a quarter of a tablespoon of salt and pepper.
  11. 11Add one tablespoon of parsley, one tablespoon of Italian seasoning, and a quarter of a tablespoon of salt and pepper.
  12. 12Add one tablespoon of parsley, one tablespoon of Italian seasoning, and a quarter of a tablespoon of salt and pepper.
  13. 13Mix the meat mixture thoroughly and let sit for five minutes.
  14. 14Mix the meat mixture thoroughly and let sit for five minutes.
  15. 15Mix the meat mixture thoroughly and let sit for five minutes.
  16. 16Line a baking sheet with aluminum foil and spray with cooking spray.
  17. 17Line a baking sheet with aluminum foil and spray with cooking spray.
  18. 18Line a baking sheet with aluminum foil and spray with cooking spray.
  19. 19Shape the meat mixture into a loaf on the prepared baking sheet.
  20. 20Shape the meat mixture into a loaf on the prepared baking sheet.
  21. 21Shape the meat mixture into a loaf on the prepared baking sheet.
  22. 22In a measuring cup, whisk together one and a half cups of ketchup, one cup of Worcestershire sauce, and three-quarters of a cup of brown sugar.
  23. 23In a measuring cup, whisk together one and a half cups of ketchup, one cup of Worcestershire sauce, and three-quarters of a cup of brown sugar.
  24. 24In a measuring cup, whisk together one and a half cups of ketchup, one cup of Worcestershire sauce, and three-quarters of a cup of brown sugar.
  25. 25Pour the glaze over the meatloaf and spread evenly.
  26. 26Pour the glaze over the meatloaf and spread evenly.
  27. 27Pour the glaze over the meatloaf and spread evenly.
  28. 28Bake at 350 degrees for about an hour.
  29. 29Bake at 350 degrees for about an hour.
  30. 30Bake at 350 degrees for about an hour.

Ingredients

  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 1 cup salt
  • 1 cup salt
  • 1 cup salt
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 2 pounds hamburger meat
  • 2 pounds hamburger meat
  • 2 pounds hamburger meat
  • 1 package Lipton onion soup mix
  • 1 package Lipton onion soup mix
  • 1 package Lipton onion soup mix
  • 1 cup Worcestershire sauce
  • 1 cup Worcestershire sauce
  • 1 cup Worcestershire sauce
  • 1 cup ketchup
  • 1 cup ketchup
  • 1 cup ketchup
  • 1 tablespoon parsley
  • 1 tablespoon parsley
  • 1 tablespoon parsley
  • 1 tablespoon Italian seasoning
  • 1 tablespoon Italian seasoning
  • 1 tablespoon Italian seasoning
  • 0.25 tablespoon salt and pepper
  • 0.25 tablespoon salt and pepper
  • 0.25 tablespoon salt and pepper
  • 0.75 cup brown sugar
  • 0.75 cup brown sugar
  • 0.75 cup brown sugar

Equipment

bowlwhiskbaking sheetaluminum foilmeasuring cuppaper towelbasting brush