Burrata Toast with Roasted Tomatoes
Directions
- 1Place cherry tomatoes and peeled garlic cloves into small oven-safe ramekins.
- 2Drizzle with olive oil, then season with salt and Italian seasoning.
- 3Air fry at 190°C (375°F) for 15 minutes.
- 4Toast slices of sourdough bread in the air fryer at the same temperature for 6 minutes.
- 5Mash the roasted garlic onto the toasted bread slices.
- 6Top with burrata cheese, roasted cherry tomatoes, and fresh basil.
Ingredients
- 2 cup cherry tomato
- 10 whole garlic clove
- olive oil
- salt
- dried Italian seasoning
- 2 slice sourdough bread
- 1 whole burrata cheese
- fresh basil (optional)
Equipment
air fryerramekinsknifespoon
