Low Calorie Protein Pita Bread
Directions
- 1In a bowl, add self-raising flour, low-fat Greek yogurt, and salt.
- 2Mix everything together and knead until you have formed a dough.
- 3On a floured surface, weigh the dough and divide it into 6 even balls.
- 4Roll them out into a circle.
- 5Use a bowl to make a perfect circle and cut away the extra edges.
- 6Repeat the process for all 6 pieces.
- 7Bake in the air fryer at 200 degrees Celsius for 8 minutes, flipping halfway.
- 8Cut them and add your favorite fillings.
Ingredients
- 128 g Self Raising Flour
- 130 g Low Fat Greek Yoghurt
- salt
Equipment
bowlfloured surfacerolling pinair fryer
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