Marry Me Chicken

10 mins
Serves 6
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Directions

  1. 1Season chicken breasts with salt and pepper.
  2. 2Season chicken breasts with salt and pepper.
  3. 3Season chicken breasts with salt and pepper.
  4. 4Dredge chicken breasts in flour, ensuring both sides are fully coated.
  5. 5Dredge chicken breasts in flour, ensuring both sides are fully coated.
  6. 6Dredge chicken breasts in flour, ensuring both sides are fully coated.
  7. 7In a frying pan, cook chicken breasts until golden brown on both sides.
  8. 8In a frying pan, cook chicken breasts until golden brown on both sides.
  9. 9In a frying pan, cook chicken breasts until golden brown on both sides.
  10. 10In the same pan, melt butter and sauté minced onions until translucent.
  11. 11In the same pan, melt butter and sauté minced onions until translucent.
  12. 12In the same pan, melt butter and sauté minced onions until translucent.
  13. 13Add minced garlic cloves to the pan and sauté until fragrant.
  14. 14Add minced garlic cloves to the pan and sauté until fragrant.
  15. 15Add minced garlic cloves to the pan and sauté until fragrant.
  16. 16Pour in heavy cream and chicken broth.
  17. 17Pour in heavy cream and chicken broth.
  18. 18Pour in heavy cream and chicken broth.
  19. 19Stir in sun-dried tomatoes, Parmesan cheese, Italian seasoning, and red pepper flakes.
  20. 20Stir in sun-dried tomatoes, Parmesan cheese, Italian seasoning, and red pepper flakes.
  21. 21Stir in sun-dried tomatoes, Parmesan cheese, Italian seasoning, and red pepper flakes.
  22. 22Add cooked chicken breasts to the sauce and allow it to simmer for a short while.
  23. 23Add cooked chicken breasts to the sauce and allow it to simmer for a short while.
  24. 24Add cooked chicken breasts to the sauce and allow it to simmer for a short while.
  25. 25Garnish with fresh basil leaves.
  26. 26Garnish with fresh basil leaves.
  27. 27Garnish with fresh basil leaves.

Ingredients

  • 6 chicken breasts
  • 6 chicken breasts
  • 6 chicken breasts
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 1/4 cup minced onions
  • 1 1/4 cup minced onions
  • 1 1/4 cup minced onions
  • 3 minced garlic cloves
  • 3 minced garlic cloves
  • 3 minced garlic cloves
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 cup chicken broth
  • 1 1/2 cup sun-dried tomatoes
  • 1 1/2 cup sun-dried tomatoes
  • 1 1/2 cup sun-dried tomatoes
  • 1 1/2 cup Parmesan cheese
  • 1 1/2 cup Parmesan cheese
  • 1 1/2 cup Parmesan cheese
  • 1 tsp Italian seasoning
  • 1 tsp Italian seasoning
  • 1 tsp Italian seasoning
  • 1 1/2 tsp red pepper flakes
  • 1 1/2 tsp red pepper flakes
  • 1 1/2 tsp red pepper flakes
  • 1 handful basil
  • 1 handful basil
  • 1 handful basil

Equipment

frying panforktongsspatula
Marry Me Chicken | Clip Recipe