Lemon Blueberry Cookies

Directions

  1. 1Add lemon zest to sugar in a bowl and rub together.
  2. 2Add lemon zest to sugar in a bowl and rub together.
  3. 3Add lemon zest to sugar in a bowl and rub together.
  4. 4Add butter to the bowl.
  5. 5Add butter to the bowl.
  6. 6Add butter to the bowl.
  7. 7Whisk the butter, sugar, and lemon zest.
  8. 8Whisk the butter, sugar, and lemon zest.
  9. 9Whisk the butter, sugar, and lemon zest.
  10. 10Add brown sugar to the mixture.
  11. 11Add brown sugar to the mixture.
  12. 12Add brown sugar to the mixture.
  13. 13Whisk until combined.
  14. 14Whisk until combined.
  15. 15Whisk until combined.
  16. 16Crack two eggs into the bowl.
  17. 17Crack two eggs into the bowl.
  18. 18Crack two eggs into the bowl.
  19. 19Add vanilla extract.
  20. 20Add vanilla extract.
  21. 21Add vanilla extract.
  22. 22Mix until smooth.
  23. 23Mix until smooth.
  24. 24Mix until smooth.
  25. 25Add baking soda to the mixture.
  26. 26Add baking soda to the mixture.
  27. 27Add baking soda to the mixture.
  28. 28Add flour to the mixture.
  29. 29Add flour to the mixture.
  30. 30Add flour to the mixture.
  31. 31Mix until well combined.
  32. 32Mix until well combined.
  33. 33Mix until well combined.
  34. 34Add blueberries to the dough.
  35. 35Add blueberries to the dough.
  36. 36Add blueberries to the dough.
  37. 37Gently fold the blueberries into the dough.
  38. 38Gently fold the blueberries into the dough.
  39. 39Gently fold the blueberries into the dough.
  40. 40Form the dough into balls, weighing them for consistency.
  41. 41Form the dough into balls, weighing them for consistency.
  42. 42Form the dough into balls, weighing them for consistency.
  43. 43Place the dough balls on a baking sheet lined with parchment paper.
  44. 44Place the dough balls on a baking sheet lined with parchment paper.
  45. 45Place the dough balls on a baking sheet lined with parchment paper.
  46. 46Bake the cookies until golden brown.
  47. 47Bake the cookies until golden brown.
  48. 48Bake the cookies until golden brown.
  49. 49Spread a white glaze over the baked cookies.
  50. 50Spread a white glaze over the baked cookies.
  51. 51Spread a white glaze over the baked cookies.
  52. 52Add small dots of blueberry puree on top of the glaze.
  53. 53Add small dots of blueberry puree on top of the glaze.
  54. 54Add small dots of blueberry puree on top of the glaze.
  55. 55Swirl the blueberry puree into the glaze using a toothpick.
  56. 56Swirl the blueberry puree into the glaze using a toothpick.
  57. 57Swirl the blueberry puree into the glaze using a toothpick.

Ingredients

  • sugar
  • sugar
  • sugar
  • lemon zest
  • lemon zest
  • lemon zest
  • butter
  • butter
  • butter
  • brown sugar
  • brown sugar
  • brown sugar
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • vanilla extract
  • vanilla extract
  • vanilla extract
  • baking soda
  • baking soda
  • baking soda
  • flour
  • flour
  • flour
  • blueberries
  • blueberries
  • blueberries

Equipment

bowlwhiskbaking sheetparchment paperscalespoontoothpick
Lemon Blueberry Cookies | Clip Recipe