1Combine the dairy product (whipping cream suggested), one full can of sweetened condensed milk, a teaspoon of vanilla extract, a teaspoon of espresso powder, and three tablespoons of caramel ice cream syrup.
2If needed, top up with 10% cream (blend cream) if not enough dairy was added initially.
3Whisk the mixture really well.
4Put a lid on the container and shake vigorously.
Ingredients
2.25 cup dairy product (whipping cream suggested)
1 can sweetened condensed milk
1 tsp vanilla extract
1 tsp espresso powder
3 tbsp caramel ice cream syrup
10% cream (blend cream)
Equipment
whisklidfrother
Tips
The expiry date depends on the dates of the products used.
Perform a smell test to check if it's still good.
Use heavy whipping cream for the full amount for a 'lush vibe'.
Shake well before each use.
Use a frother when adding to coffee for a luxurious barista vibe.