Serves 1
Directions
- 1Place dried chilies, small onions, garlic cloves, and curry leaves in a mixer.
- 2Add kashmiri chili, pepper, turmeric powder, salt, and some water to the mixer.
- 3Mix.
- 4Pour the mixture into a bowl and add some coconut oil, then mix.
- 5Apply the mixture to the fish.
- 6Let it rest for 10 minutes.
- 7Place a banana leaf inside the air fryer.
- 8Place the fish inside the air fryer on top of the banana leaf.
- 9Cook for 15 minutes at 180 degrees.
Ingredients
- 4 dried chilies
- 8 small onion
- 6 cloves garlic
- a few curry leaves
- some kashmiri chili
- some pepper
- some turmeric powder
- some salt
- some water
- some coconut oil
- 4 fish
Equipment
mixerair fryer
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