HONEY White Fish in A Garlic Butter Sauce

Serves 4
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Directions

  1. 1In a bowl, add chopped cilantro, smoked paprika, lemon pepper, salt, black pepper, crushed red pepper, honey and olive oil. Mix well.
  2. 2In a bowl, add chopped cilantro, smoked paprika, lemon pepper, salt, black pepper, crushed red pepper, honey and olive oil. Mix well.
  3. 3In a bowl, add chopped cilantro, smoked paprika, lemon pepper, salt, black pepper, crushed red pepper, honey and olive oil. Mix well.
  4. 4Pour the marinade over the fish fillets, making sure each piece is well coated.
  5. 5Pour the marinade over the fish fillets, making sure each piece is well coated.
  6. 6Pour the marinade over the fish fillets, making sure each piece is well coated.
  7. 7Place the marinated fish fillets into a pan with hot oil.
  8. 8Place the marinated fish fillets into a pan with hot oil.
  9. 9Place the marinated fish fillets into a pan with hot oil.
  10. 10Add lemon slices to the pan.
  11. 11Add lemon slices to the pan.
  12. 12Add lemon slices to the pan.
  13. 13Cook the fish fillets until golden brown and flaky. Remove the fish from the pan.
  14. 14Cook the fish fillets until golden brown and flaky. Remove the fish from the pan.
  15. 15Cook the fish fillets until golden brown and flaky. Remove the fish from the pan.
  16. 16Add butter and garlic to the pan and let it cook until fragrant.
  17. 17Add butter and garlic to the pan and let it cook until fragrant.
  18. 18Add butter and garlic to the pan and let it cook until fragrant.
  19. 19Add the broccoli and lemon slices into the sauce in the pan. Cook until tender.
  20. 20Add the broccoli and lemon slices into the sauce in the pan. Cook until tender.
  21. 21Add the broccoli and lemon slices into the sauce in the pan. Cook until tender.
  22. 22Return the cooked fish fillets to the pan with the sauce and broccoli.
  23. 23Return the cooked fish fillets to the pan with the sauce and broccoli.
  24. 24Return the cooked fish fillets to the pan with the sauce and broccoli.
  25. 25Serve the fish with mashed potatoes, broccoli, and a drizzle of the garlic herb butter sauce.
  26. 26Serve the fish with mashed potatoes, broccoli, and a drizzle of the garlic herb butter sauce.
  27. 27Serve the fish with mashed potatoes, broccoli, and a drizzle of the garlic herb butter sauce.

Ingredients

  • 4 pieces white fish fillets
  • 4 pieces white fish fillets
  • 4 pieces white fish fillets
  • 1 tablespoon chopped cilantro
  • 1 tablespoon chopped cilantro
  • 1 tablespoon chopped cilantro
  • 1 tablespoon smoked paprika
  • 1 tablespoon smoked paprika
  • 1 tablespoon smoked paprika
  • 1 tablespoon lemon pepper
  • 1 tablespoon lemon pepper
  • 1 tablespoon lemon pepper
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon black pepper
  • 1 teaspoon black pepper
  • 1 teaspoon crushed red pepper
  • 1 teaspoon crushed red pepper
  • 1 teaspoon crushed red pepper
  • 1 tablespoon honey
  • 1 tablespoon honey
  • 1 tablespoon honey
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 slices lemon slices
  • 2 slices lemon slices
  • 2 slices lemon slices
  • 1 handful broccoli
  • 1 handful broccoli
  • 1 handful broccoli
  • 1 serving mashed potatoes
  • 1 serving mashed potatoes
  • 1 serving mashed potatoes

Equipment

bowlspoonpanspatulaplate

Tips

  • The fish should be full of flavor and incredibly tasty.
  • This recipe is perfect for quick weeknight meals.
  • DM for more information to get daily recipes from the creator Ksnicenspice.
  • The sauce should be hot honey garlic herb butter with broccoli