Japanese Style Curry

Name: Japanese Style Curry
Total time: 30 min
Cuisine: Indian
Ingredients: onion; tomatoes; apple; handful carrots; sweet potato; ground beef; Japanese curry cubes; 1 cup water

30m

Serves 1

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Japanese Style Curry

youtube.com

30m

Serves 1

Directions

1Roughly chop an onion.
2Chop some tomatoes.
3Chop an apple.
4Chop a handful of carrots.
5Chop a sweet potato.
6Add ground beef straight into your rice cooker.
7Add all your chopped veggies into the rice cooker.
8Add Japanese curry cubes into the rice cooker.
9Add a cup of water into the rice cooker.
10Close the rice cooker and cook it like you're cooking regular rice.
11After about 30 minutes, open the rice cooker.
12Give everything a good stir.
13Serve the curry over rice.

Ingredients

onion
tomatoes
apple
handful carrots
sweet potato
ground beef
Japanese curry cubes
1 cup water

Equipment

knifecutting boardrice cookerspoonbowl

Tips

Adding tomatoes to curry enhances the flavor.

Japanese Style Curry

Japanese Style Curry

Directions

Ingredients

Equipment

Tips

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