Air Fryer Pineapple
Directions
- 1Slice the pineapple into 1/2-inch rings, slice the rings into quarters, and pat dry.
- 2Preheat the air fryer to 390°F and lightly spray the air fryer basket.
- 3Add the brown sugar, melted butter, and allspice to a medium-sized mixing bowl and stir until well incorporated.
- 4Toss the sliced pineapple chunks in the brown sugar mixture to coat completely.
- 5Place the pineapple in a single layer in the prepared air fryer basket. Cook for 6 to 6 1/2 minutes, flip the slices, and cook for an additional 6 to 6 1/2 minutes. Repeat for the remaining slices.
- 6Serve the air-fried pineapple while still warm.
Ingredients
- 1 pound fresh ripe pineapple, cored
- 1/3 cup light brown sugar, tightly packed
- 1/2 cup salted sweet cream butter, melted
- 1 teaspoon ground allspice
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