Creamy Lemon Orzo with Salmon

20 mins
Serves 4
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Directions

  1. 1Take some paprika, oil, salt and pepper and rub that all into your salmon.
  2. 2Take some paprika, oil, salt and pepper and rub that all into your salmon.
  3. 3Take some paprika, oil, salt and pepper and rub that all into your salmon.
  4. 4In a hot skillet sear salmon on both sides for about 2-3 minutes and remove it.
  5. 5In a hot skillet sear salmon on both sides for about 2-3 minutes and remove it.
  6. 6In a hot skillet sear salmon on both sides for about 2-3 minutes and remove it.
  7. 7Toss in some butter, shallot, and garlic and mix that up.
  8. 8Toss in some butter, shallot, and garlic and mix that up.
  9. 9Toss in some butter, shallot, and garlic and mix that up.
  10. 10Reduce with some white wine (optional).
  11. 11Reduce with some white wine (optional).
  12. 12Reduce with some white wine (optional).
  13. 13Take some orzo and fully soak it up in the buttery white wine mixture.
  14. 14Take some orzo and fully soak it up in the buttery white wine mixture.
  15. 15Take some orzo and fully soak it up in the buttery white wine mixture.
  16. 16Add chicken broth and let it simmer for a couple of minutes.
  17. 17Add chicken broth and let it simmer for a couple of minutes.
  18. 18Add chicken broth and let it simmer for a couple of minutes.
  19. 19Add the zest and juice of a lemon.
  20. 20Add the zest and juice of a lemon.
  21. 21Add the zest and juice of a lemon.
  22. 22Toss in some heavy cream, red pepper flakes, onion powder, garlic powder, salt, and some Parmesan cheese.
  23. 23Toss in some heavy cream, red pepper flakes, onion powder, garlic powder, salt, and some Parmesan cheese.
  24. 24Toss in some heavy cream, red pepper flakes, onion powder, garlic powder, salt, and some Parmesan cheese.
  25. 25Add spinach (or basil, or any veggie you have on hand).
  26. 26Add spinach (or basil, or any veggie you have on hand).
  27. 27Add spinach (or basil, or any veggie you have on hand).
  28. 28Take the reserved juices from the salmon and mix that in.
  29. 29Take the reserved juices from the salmon and mix that in.
  30. 30Take the reserved juices from the salmon and mix that in.
  31. 31Add the salmon back in and top with lemon wheels.
  32. 32Add the salmon back in and top with lemon wheels.
  33. 33Add the salmon back in and top with lemon wheels.
  34. 34Cover it and let it cook for another 5 to 7 minutes.
  35. 35Cover it and let it cook for another 5 to 7 minutes.
  36. 36Cover it and let it cook for another 5 to 7 minutes.

Ingredients

  • 4 pieces salmon
  • 4 pieces salmon
  • 4 pieces salmon
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon pepper
  • 1 teaspoon pepper
  • 2 tbsps butter
  • 2 tbsps butter
  • 2 tbsps butter
  • 1 4 cup minced garlic
  • 1 4 cup minced garlic
  • 1 4 cup minced garlic
  • 1 4 cup minced shallot
  • 1 4 cup minced shallot
  • 1 4 cup minced shallot
  • 1 4 cup white wine
  • 1 4 cup white wine
  • 1 4 cup white wine
  • 20 ounces orzo
  • 20 ounces orzo
  • 20 ounces orzo
  • 2.5 cups chicken broth
  • 2.5 cups chicken broth
  • 2.5 cups chicken broth
  • 1 lemon
  • 1 lemon
  • 1 lemon
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 1 teaspoon red pepper flakes
  • 1 teaspoon red pepper flakes
  • 1 teaspoon red pepper flakes
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 teaspoon Italian seasoning
  • 1 teaspoon Italian seasoning
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 1 cup spinach
  • 1 cup spinach
  • 1 cup spinach
  • 4 lemon wheels
  • 4 lemon wheels
  • 4 lemon wheels

Equipment

skilletbowlspoongrater