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Ditalini Pasta
Serves 1
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Ditalini Pasta
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Serves 1
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Directions
1
Heat olive oil in a saucepan with some minced garlic.
2
Add ditalini pasta and stir for about a minute, being careful not to burn the pasta.
3
Add chicken broth.
4
Add the spices.
5
Let boil until most of the broth is absorbed.
6
Cover with a lid to cook.
7
Add heavy whipping cream.
8
Stir in Parmesan.
9
Serve and enjoy.
Ingredients
16 oz ditalini pasta
3 tablespoons olive oil
3 tablespoons butter
0.5 tablespoons minced garlic
0.5 cup heavy cream
2.5 cups chicken broth or stock
0.5 cup grated Parmesan cheese
1 teaspoon garlic & onion powder
1 teaspoon parsley
1 teaspoon Italian seasoning
to taste salt
to taste pepper
Equipment
saucepan
spoon
lid
Tips
Be careful not to burn the pasta when stirring.
Taste the pasta and add a little water if you prefer softer noodles.
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