Directions
- 1Squeeze lemon juice into a bowl of nimki, murmura, masala, chana dal, onions, green peas and coriander.
- 2Mix all ingredients together.
- 3Pour the mixture onto a sheet of paper.
- 4Add sev.
Ingredients
- 1 cup nimki
- 1 cup murmura
- 1 tablespoon masala
- 1 tablespoon chana dal
- 1 small chopped onions
- 1 tablespoon green peas
- 1 tablespoon coriander
- 1 tablespoon lemon juice
- 1 tablespoon sev
Equipment
lemon squeezer
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