Golden Milk

5m
Serves 1
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Directions

  1. 1Soak almonds, dates, green cardamom, and black peppercorns in 250 ml of water overnight.
  2. 2Blend the soaked ingredients with 50 ml of water until smooth.
  3. 3Heat milk in a saucepan.
  4. 4Add saffron and turmeric to the warm milk and stir until combined.
  5. 5Add the blended mixture to the milk and stir well to combine.
  6. 6Serve warm.

Ingredients

  • 50 g Almonds
  • 80 g Dates
  • 6 pods Green Cardamom
  • 0.25 tsp Black Peppercorns
  • 250 ml Water
  • 50 ml Water
  • 600 ml Milk
  • 0.25 tsp Saffron
  • 0.5 tsp Turmeric

Equipment

blendersmall saucepan