Starbucks Bacon & Gruyère Egg Bites

Serves 1
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Directions

  1. 1Boil some water.
  2. 2Boil some water.
  3. 3Boil some water.
  4. 4Add the boiled water to a pan.
  5. 5Add the boiled water to a pan.
  6. 6Add the boiled water to a pan.
  7. 7Place the pan with water in the oven to create steam.
  8. 8Place the pan with water in the oven to create steam.
  9. 9Place the pan with water in the oven to create steam.
  10. 10Preheat the oven to 300°.
  11. 11Preheat the oven to 300°.
  12. 12Preheat the oven to 300°.
  13. 13Get all ingredients prepared.
  14. 14Get all ingredients prepared.
  15. 15Get all ingredients prepared.

Ingredients

  • 6 slices bacon
  • 6 slices bacon
  • 6 slices bacon
  • 5 eggs
  • 5 eggs
  • 5 eggs
  • 0.5 cup gruyère cheese
  • 0.5 cup gruyère cheese
  • 0.5 cup gruyère cheese
  • 4 tablespoons cottage cheese
  • 4 tablespoons cottage cheese
  • 4 tablespoons cottage cheese
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • cracks pepper
  • cracks pepper
  • cracks pepper

Equipment

panoven

Tips

  • Cook egg bites in a water bath to create steam and ensure more even cooking.