Din Tai Fung Green Beans
Serves 1
Directions
- 1Cut the string beans in half.
- 2Hot water blanch them for a few minutes.
- 3Shock in cold water and pat them very dry.
- 4Coat the beans with half a tablespoon of oil.
- 5Spread the beans out in the air fryer basket.
- 6Air fry at 350 for 5 minutes.
- 7Saute lots of garlic.
- 8Add the beans and season with salt and chicken or mushroom bouillon.
Ingredients
- fresh string beans
- 0.5 tablespoon oil
- garlic
- salt
- vegetarian version of chicken bouillon made with dried shiitake mushrooms
Equipment
knifesaucepanstrainerair fryerskillet
Tips
- Briefly blanching the beans is the key to making your beans taste just like the restaurants.
- Use loads of garlic so don't be shy on this!
- Season the beans with Taki Umami powder, which is a vegetarian version of chicken bouillon made with dried shiitake mushrooms.
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