Peri-Peri Chicken
Serves 4
Directions
- 1Arrange the peppers, onion, and garlic cloves in an air fryer basket.
- 2Place the roasted vegetables into a blender with seasoning of your choice and blend until smooth.
- 3Use a knife to create a well inside the meat of each chicken leg quarter and use your finger to shake it around to ensure seasoning will penetrate.
- 4Apply the blended peri-peri sauce all over the chicken, making sure to work some into the well you created.
- 5Arrange the chicken on a wire rack and bake in the oven until done.
- 6Serve the chicken with additional sauce drizzled on top.
Ingredients
- 1 red bell pepper
- 1 yellow bell pepper
- 1 whole onion
- 8 clove garlic
- 6 red chili pepper
- 1 orange bell pepper
- 4 chicken leg quarters
Equipment
air fryerblenderknifewire rackoven
