Directions
- 1Pound chicken breasts to flatten them.
- 2Marinate chicken in buttermilk.
- 3Coat chicken in flour mixture, then fry in hot oil until golden brown.
- 4Prepare the sauce by mixing hot sauce with spices and oil.
- 5Brush fried chicken with sauce and sprinkle with paprika.
- 6Make pickles by combining cucumbers, dill, peppercorns and hot water in a jar.
- 7Shred green and purple cabbage and mix them with mayonnaise, spices and carrots.
- 8Make the creamy sauce by mixing mayonnaise, hot sauce and lemon juice.
- 9Assemble the sandwich: Spread creamy sauce on both halves of the bun. Place fried chicken on the bottom bun, top with coleslaw and the other bun half.
Ingredients
- 2 chicken breasts
- 1 cup buttermilk
- 2 cups flour
- 2 tablespoons paprika
- 1 tablespoon salt
- 1 tablespoon garlic powder
- 1 tablespoon brown sugar
- 1 tablespoon cayenne pepper
- 2 cups cooking oil
- 1 cup hot sauce
- 1 cup pickling liquid
- 1 cucumbers
- 1 handful dill
- 1 handful peppercorns
- 1 green cabbage
- 1 purple cabbage
- 1 carrots
- 1 cup mayonnaise
- 1 tablespoon hot sauce
- 2 tablespoons lemon juice
- 2 hamburger buns
Equipment
wooden spatulabottlebowlwhisktongsknifecutting boardjarpotcooking rack
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