Sheet Pan Chicken Kefta
Serves 1
Directions
- 1Add ground chicken, cumin, garlic powder, turmeric, smoked paprika, salt, pepper, fresh garlic, tomato paste, and grated onion to a bowl.
- 2Mix all ingredients well until combined.
- 3Spread the mixture onto a baking sheet.
- 4Score the chicken mixture into strips using a pizza cutter.
- 5Drizzle olive oil over the chicken kefta.
- 6Prepare garlic heads by drizzling with olive oil and wrapping them in aluminum foil.
- 7Place the wrapped garlic on the baking sheet alongside the chicken kefta and bake until cooked through.
- 8Slice red onion and cherry tomatoes.
- 9Combine sliced red onion, cherry tomatoes, and fresh parsley in a bowl.
- 10Mix the salad ingredients.
- 11In a separate bowl, combine mayonnaise, black pepper, and roasted garlic to make a sauce.
- 12Serve the cooked chicken kefta on flatbread with the prepared onion and tomato salad and the roasted garlic sauce.
Ingredients
- ground chicken
- cumin
- garlic powder
- turmeric
- smoked paprika
- salt
- pepper
- fresh garlic
- tomato paste
- grated onion
- fresh parsley
- olive oil
- 2 garlic heads
- red onion
- cherry tomatoes
- mayonnaise
- black pepper
- roasted garlic
Equipment
bowlgarlic presspizza cutterbaking sheetaluminum foilspatula
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