Directions
- 1Coat the chicken tenders in flour.
- 2Coat the chicken tenders in egg.
- 3Coat the chicken tenders in panko breadcrumbs.
- 4Spray the breaded chicken tenders with cooking oil.
- 5Air fry the chicken tenders until they are golden brown and crispy.
- 6Combine soy sauce, honey, garlic, water, and cornstarch to make the sauce.
- 7Add butter to a pan.
- 8Add the sauce to the pan.
- 9Cook the sauce down until it becomes sticky and sweet.
- 10Coat the chicken tenders in the sauce.
Ingredients
- all-purpose flour
- egg
- panko breadcrumbs
- cooking oil
- soy sauce
- honey
- garlic
- water
- cornstarch
- butter
Equipment
plateair fryermeasuring cupmixing bowlpantongs
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