Slow Cooker Beef Bourguignon
Serves 1
Directions
- 1Place the beef chunks and sliced mushrooms into a slow cooker.
- 2Pour the red wine and beef broth into the slow cooker.
- 3Add the onion, whole garlic cloves, and chopped carrots.
- 4Simmer everything together until the beef is tender.
Ingredients
- beef chuck roast, cut into chunks
- mushroom, sliced
- red wine
- beef broth
- onion, peeled and quartered
- garlic, whole clove
- carrot, chopped
Equipment
slow cooker
