Demon Slayer Isobe Potato Mochi

Serves 1
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Directions

  1. 1Add potato starch to mashed potatoes.
  2. 2Add some mozzarella to the potato mixture.
  3. 3Pan-fry the potato mochi in some oil to give it a crispy outside.
  4. 4Add potato mochi to some skewers.
  5. 5Make soy sauce glaze by combining sugar, soy sauce, mirin and water.
  6. 6Brush the soy sauce glaze on the potato mochi.
  7. 7Add some nori to the potato mochi.

Ingredients

  • potato starch
  • mashed potatoes
  • mozzarella
  • oil
  • sugar
  • soy sauce
  • mirin
  • water
  • Nori

Equipment

potato masherbowlfrying pantongsskewerbrushsmall bowlspoon
Demon Slayer Isobe Potato Mochi | Clip Recipe