Hot Honey Cowboy Butter Ranch
Directions
- 1Melt butter and stir in garlic. Let it infuse for 30-60 seconds.
- 2Whisk in hot honey, lemon juice, Dijon, parsley, paprika, red pepper flakes, and ranch seasoning.
- 3Once slightly cooled, whisk in the mayo and sour cream until smooth and creamy.
- 4Season to taste with salt and pepper. Chill for 10–15 minutes before serving.
Ingredients
- 0.25 cup unsalted butter
- 1.5 cloves garlic
- 1 tbsp hot honey
- 1.5 tsp lemon juice
- 0.75 tsp Dijon mustard
- 0.5 tbsp fresh parsley
- 0.25 tsp smoked paprika
- 0.125 tsp crushed red pepper flakes
- 0.5 packet ranch seasoning
- 6 tbsp mayo
- 3 tbsp sour cream
- 0 salt
- 0 pepper
Equipment
jarair fryerwhiskmeasuring cupsspoon