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TÈ ALLA PESCA

Serves 1
instagram.com

TÈ ALLA PESCA

instagram.com
Serves 1

Directions

  1. 1Metti in infusione tre bustine di tè con 600ml d'acqua.
  2. 2Taglia le pesche mature in maniera grossolana.
  3. 3Porta a bollore le pesche in un pentolino con 500ml d'acqua e tre cucchiai di zucchero.
  4. 4Spegni il fuoco e lascia raffreddare completamente le pesche.
  5. 5Unisci il tè e le pesche in una brocca, schiacciandole bene con il colino.
  6. 6Aggiungi il ghiaccio e gira bene.

Ingredients

  • 5 pesche mature
  • 3 bustine di tè nero
  • 600 ml acqua
  • 3 cucchiai zucchero semolato
  • 500 ml acqua
  • ghiaccio

Equipment

pentolinobroccacolinocucchiaio

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