Stanley Tucci's Pasta Fagioli
Serves 1
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Stanley Tucci's Pasta Fagioli
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Serves 1
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Directions
1
Add 2 tablespoons of olive oil into a pot set over medium heat.
2
Add 1 medium diced onion, 2 medium diced carrots, 1 diced red pepper, and 8 minced cloves of garlic into the pot.
3
Season with some spices.
4
Add 1 pound of ground beef and mix it around until it starts to brown.
5
Add 2 to 3 tablespoons of tomato paste.
6
Add 8 cups of beef broth.
7
Add one 24 ounce bottle of marinara sauce.
8
Add 3 bay leaves and a parmesan rind into the pot and let that get to know each other in the pot.
9
Bring it up to a boil.
10
Add 1 cup of the Delaney pasta.
11
Let that boil away for about 10 minutes.
12
Reduce the heat and add about 2 handfuls of kale.
13
Add a good old squeeze of lemon juice.
14
Add a little bit more Parmesan cheese on top.
Ingredients
2 tablespoons Olive oil
1 diced medium onion
2 diced medium carrots
1 diced red pepper
8 cloves garlic
spices
1 pound ground beef
3 tablespoons tomato paste
8 cups beef broth
24 ounce marinara sauce
3 bay leaves
Parmesan rind
1 cup Delaney pasta
2 handfuls kale
lemon juice
Parmesan cheese
Equipment
pot
wooden spoon
ladle
cutting board
knife
strainer
microplane grater
Tips
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