Garlic Herb Steak & Parmesan Potato Bowls

1 mins
Serves 1
instagram.com

Directions

  1. 1Dice 3 medium russet potatoes into bite-sized cubes.
  2. 2Dice 3 medium russet potatoes into bite-sized cubes.
  3. 3Dice 3 medium russet potatoes into bite-sized cubes.
  4. 4Add potatoes to an air fryer with cooking spray, salt, pepper, garlic powder, and parmesan cheese.
  5. 5Add potatoes to an air fryer with cooking spray, salt, pepper, garlic powder, and parmesan cheese.
  6. 6Add potatoes to an air fryer with cooking spray, salt, pepper, garlic powder, and parmesan cheese.
  7. 7Air fry at 375 for 20 minutes.
  8. 8Air fry at 375 for 20 minutes.
  9. 9Air fry at 375 for 20 minutes.
  10. 10Season diced sirloin steak with salt, pepper, and garlic powder.
  11. 11Season diced sirloin steak with salt, pepper, and garlic powder.
  12. 12Season diced sirloin steak with salt, pepper, and garlic powder.
  13. 13Sear steak in a pan on medium-high heat to your preferred level of doneness.
  14. 14Sear steak in a pan on medium-high heat to your preferred level of doneness.
  15. 15Sear steak in a pan on medium-high heat to your preferred level of doneness.
  16. 16In the same pan, sauté thinly sliced onions with olive oil and a dash of balsamic vinegar or Worcestershire sauce.
  17. 17In the same pan, sauté thinly sliced onions with olive oil and a dash of balsamic vinegar or Worcestershire sauce.
  18. 18In the same pan, sauté thinly sliced onions with olive oil and a dash of balsamic vinegar or Worcestershire sauce.
  19. 19Blend together nonfat Greek yogurt, low-fat cottage cheese, lemon juice, fresh parsley, chives, garlic powder, and salt until smooth to make creamy herb sauce.
  20. 20Blend together nonfat Greek yogurt, low-fat cottage cheese, lemon juice, fresh parsley, chives, garlic powder, and salt until smooth to make creamy herb sauce.
  21. 21Blend together nonfat Greek yogurt, low-fat cottage cheese, lemon juice, fresh parsley, chives, garlic powder, and salt until smooth to make creamy herb sauce.
  22. 22Divide the potatoes, steak, and onions into bowls.
  23. 23Divide the potatoes, steak, and onions into bowls.
  24. 24Divide the potatoes, steak, and onions into bowls.
  25. 25Drizzle herb sauce over the mixture, and garnish with fresh parsley.
  26. 26Drizzle herb sauce over the mixture, and garnish with fresh parsley.
  27. 27Drizzle herb sauce over the mixture, and garnish with fresh parsley.

Ingredients

  • 3 medium russet potatoes
  • 3 medium russet potatoes
  • 3 medium russet potatoes
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 salt
  • 1 salt
  • 1 salt
  • 1 pepper
  • 1 pepper
  • 1 pepper
  • 2 tbsp grated parmesan
  • 2 tbsp grated parmesan
  • 2 tbsp grated parmesan
  • 1.5 lbs lean sirloin steak
  • 1.5 lbs lean sirloin steak
  • 1.5 lbs lean sirloin steak
  • 0.5 tbsp olive oil
  • 0.5 tbsp olive oil
  • 0.5 tbsp olive oil
  • 1 medium yellow onion
  • 1 medium yellow onion
  • 1 medium yellow onion
  • 1 tsp olive oil
  • 1 tsp olive oil
  • 1 tsp olive oil
  • 1 dash balsamic vinegar or Worcestershire
  • 1 dash balsamic vinegar or Worcestershire
  • 1 dash balsamic vinegar or Worcestershire
  • 0.5 cup nonfat greek yogurt
  • 0.5 cup nonfat greek yogurt
  • 0.5 cup nonfat greek yogurt
  • 0.25 cup low-fat cottage cheese
  • 0.25 cup low-fat cottage cheese
  • 0.25 cup low-fat cottage cheese
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp lemon juice
  • 1 tbsp fresh parsley
  • 1 tbsp fresh parsley
  • 1 tbsp fresh parsley
  • 1 tbsp chives or green onion
  • 1 tbsp chives or green onion
  • 1 tbsp chives or green onion
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 1 salt
  • 1 salt
  • 1 salt

Equipment

air fryerknifefrying panfood processor